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⚡ Current Task Assignment
🧬 Genetic Analysis
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📊 Resource Allocation by Research Phase:
📚 Data Analysis
🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
The aim of this project is to evaluate daily intake of eggshell membrane ta...
Status
Completed
Location
University of Oslo
Start Date
2020-10-15
Trial ID
NCT04606628
Treatments Being Tested
Over the years, increasing obesity prevalence represents an important threa...
Status
Completed
Location
The Pearl River Hospital of Southern Medical University
Start Date
2021-06-01
Trial ID
NCT04886778
Treatments Being Tested
Poniżej znajduje się bardziej płynna i mniej powtarzalna wersja tekstu: Th...
Status
Recruiting
Location
Jaggielonian University
Start Date
2024-09-02
Trial ID
NCT07672691
Treatments Being Tested
The aim of this study is to examine the effects of different diet models (M...
Status
Completed
Location
Eda Ocak Nutrition and Diet Consultancy
Start Date
2025-04-18
Trial ID
NCT07055620
Treatments Being Tested
The objective of our study is to determine the effects of fish protein on i...
Status
Completed
Location
Institute Of Nutraceuticals and Functional Foods (INAF), Laval University
Start Date
2010-08
Trial ID
NCT01766557
This research is conducted to compare the remineralization efficacy of eggs...
Status
Unknown
Location
Cairo univercity
Start Date
2019-10-05
Trial ID
NCT03963791
Treatments Being Tested
The objective of this randomized, single blinded cross-over study is to inv...
Status
Completed
Location
University of California, Davis
Start Date
2015-05
Trial ID
NCT02445638
Treatments Being Tested
Recent epidemiological studies show that egg consumption is associated with...
Status
Completed
Location
Texas Tech University - Department of Nutritional Sciences
Start Date
2018-05-22
Trial ID
NCT03404700
This study in T2D patients is undertaken to evaluate the effect of previous...
Status
Unknown
Location
Diabetes Unit E. Wolfson Hospital
Start Date
2018-12-28
Trial ID
NCT03772067
The purpose of this study is to determine the effect of carbohydrates of fa...
Status
Completed
Location
School of Nutrition, Ryerson University
Start Date
2016-10
Trial ID
NCT03045354
Treatments Being Tested